Since our modest beginnings with a little space in Virginia’s stylish Herndon locale, Sully’s Pour House’s development has been enlivened with the energy to cook and serve solid, not your average “bar food”. In contrast to other sports bars, Sully’s was made with the explicit expectation to appear as something else. We envisioned a space for friends and families to gather, to watch sports, and to eat damn good “bar food.” Everyone is always going to love burgers, wings, nachos and cheesesteaks. What makes us stand out? We grind brisket and short-rib in house to make our burgers, we marinate our wings for 72 hours and grilled them on our open flame, we pride ourselves with an authentic Philly Cheesesteak with Amoroso rolls straight from Philadelphia, and we LAYER our nachos with home-made queso and chili, so EVERY BITE HAS CHEESE!